Request Wholesale Pricing

Speak with our commercial team

Talk to Sales.

Schedule a conversation about your cake-board program, from current SKUs and volumes to custom formats and distribution.

Pastry chefs finishing cakes on gold, silver, and white cake boards in a commercial bakery

What We'll Cover

A short call helps us understand your program and recommend the right boards.

Your current program

SKUs, sizes, finishes, and what you buy today.

Volume and cadence

Annual usage, order frequency, and delivery locations.

Specification

Thickness, shape, handle, and finish recommendations.

Samples

Which samples to send for evaluation.

Custom needs

Formats outside the standard line.

Next steps

Program pricing and timeline.

Request a Call.

Tell us when to reach you and what you would like to discuss.

  • Commercial bakeries and chains
  • Distributors and resellers
  • Custom and private-label inquiries

Your company
Your program
Product families
Finishes

Pricing, MOQs, and lead times are confirmed per program.